A big favorite of ours, made from the green ghost pepper pod that has a unique nutty/smoky flavor, is a hit in making salsas and dips, especially those that are made with a lot of green ingredients.
On a lower heat level than the red ghost pod, putting it in at around 550-600,000 SHU. This sauce is a favorite amongst many of our customers. “MEAN GREEN” is definitely a crowd pleaser.
*TRY THIS. Add some to your next spinach mango dip or spinach artichoke dip, for example, and enjoy.*
A WONDERFUL WAY AND EXPERIENCE TO “GET YOUR HOT ON”.